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COMPLETE PASTRY CLASS (with Bonus Classes)

COMPLETE PASTRY CLASS 

WITH BONUS CLASSES

Direct Download Links

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FULL FOLDER - (1.06 GB TOTAL SIZE)

https://mega.nz/folder/lahi3bKY#3nk8RehO8oqhtXAHgRxkgA

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VIDEOS & IMAGES

+ 1. Introduction

1.1
Introductory video - 4:32 mins - 20.6 MB


https://mega.nz/file/5LhyBDRJ#G9WFf8LQiN4rV6K5yOGtLhRZO4NmPRm7cJ5knT-9SzI


+ 2. Fillings - (5/5) - 111 MB

2.1
Meatpie filling - 13:26 mins - 56 MB

https://mega.nz/file/EGpG2Zqb#46iglV9V6rI7RCp9fZQkBf5RlMjjHCS91Gsc5kg29og

2.2
Pastry cream - 8 mins - 35 MB

https://mega.nz/file/xP4W3DqA#HtXuhd8M5NG7g8Rm-EG62B3Q7KhETYkTGEdC5y53_aY


2.3
Apple pie filling - 4:38 mins - 20 MB

https://mega.nz/file/YboQAJrb#qc6a6e5HKikxpJHXgEdTdWT4CPmH4VmA8059K8Ydcpo

2.4
Chicken pie filling - IMAGE

https://mega.nz/file/cLh2DBRJ#IDymJ_7221rJRZTKEk0gwlXEx_CB_vISntfRO7UFALU


2.5
Fish pockets - IMAGE

https://mega.nz/file/kK5ElZTB#wX-fHsjiQHq_oAOjHnnRgWZjRzHrrzumaDPioIOd2Ms


+ 3. Bun Dough / Croissants - (3/3) - 229 MB

3.1
Making your bun dough / croissants - 43:41 mins - 193 MB

https://mega.nz/file/5foATJDI#CUUy2Ug0wzIwB_K1GYe2Ie3b_NWBVJgLRoL9MKP5IgA


3.2
How to condition your butter - 8:26 mins - 36 MB

https://mega.nz/file/1OgmRRiJ#xanuAjdlOgR_ESevHT5M2ZeMtX5kuYhcR6BmQiKlrq0


3.3
recipe - IMAGE

https://mega.nz/file/hah0HDIY#_pv4YNJZ5EqQFuKgTcpkXgVcE2ElZz8qw6Wf5nqKfWI



+ 4. Commercial Styled Pastry - (8/8) - 269 MB


4.1
making your Nigerian short crust pastry - 12:15 mins - 52 MB

https://mega.nz/file/hDgWwBQR#95k3vzfSFo62emuxO5NIUwPIEaTGu7TCXBgJEMuUxGE


4.2
Recipe - Image

https://mega.nz/file/JS5UAJQZ#ayThsYD5AMbIDzIzGUDDPYeq7DXfeU93QPxpUnhMW3A


4.3
Meatpie filling - 13:26 mins - 56 MB

https://mega.nz/file/IegUjTRR#_cXIg53EtBl_w0NIpRLn-nzhZMKLBKBA4jd3UaflNeA


4.4
Forming your pies - 10:30 mins - 47 MB

https://mega.nz/file/VSgSGDzD#l7tsvrLIREQSsOPyJ3l1AXvWewXak8muExmRrK-ifnc


4.5
Sausage rolls - 18:00 mins - 78 MB

https://mega.nz/file/kX5S2ThY#cKUHD1w9pgZcpoBIypZ0ieCgJCuRTy2KPRQVEOk-uZA


4.6
Apple pie - 8:36 mins - 36 MB

https://mega.nz/file/5XpQBZYZ#KWiQH-4sXkVRw3P8W0rnO9X4F_Wr_5wTvul_Z0PrPI4

4.7
chicken pie recipe - IMAGE

https://mega.nz/file/UThAxBgR#C_fzQpQuqUjN67EBVHvGhgWeWxq-eN8BZ6t0pVAFCxs


4.8
fish pocket recipe - IMAGE

https://mega.nz/file/sfgwyL5A#lajsqQVVuVIFMyOMZFo-YOQCEYaB1dSMTKi3FvGokBg



+ 5. PUFF Pastry - (3/3) - 186 MB

5.1
Making your puff pastry / laminated dough - 41:51 mins - 186 MB

https://mega.nz/file/kShkUJzY#E5uL-7cOP4lXXm3gxnRTwxLGp7IjEVdvi8q1EoC78HQ


5.2
puff pastry recipe - IMAGE

https://mega.nz/file/pLoEFJSA#4ICBnWcXBdq8e2EmO8AMEjnfzUb8dbfURomxhtfceFI


5.3
pastry cream recipe - IMAGE

https://mega.nz/file/xTx2AJJK#0m5rI3B_FyGBBQCI7S1TKlqap9HBhZynZFda11XIhyI



+ 6. Cheats puff pastry - (2/2) - 24 MB

6.1
Recipe - IMAGE

https://mega.nz/file/MLowTbaI#802KR8hdIQH9DL8Q_jwbT7Ib6xOiBlT3f8KmlppLKNQ


6.2
Video - 5:44 mins - 24 MB

https://mega.nz/file/9GgGRJYI#3HniRuH7f4CoyD8v2A_y8M3rB-fRQ9GOwhFbVzYEIcU



+ 7. Short crust pastry - (2/2)

7.1
Recipe - IMAGE

https://mega.nz/file/ofwQyThT#Db7x7XeN6wwzIMP1GWk2I1Y4AO1Kv_sghUJ-42KcSwQ

7.2
pictorial guide to making short crust pastry

>> This lesson will be updated on the 4th of November



+ 8. Bonus class - (4/4) - 232 MB

8.1
Doughnuts recipe - IMAGE

https://mega.nz/file/BLg2EDDD#WLhIzIXIOR7oG1SSELeC-AF1xbu8Tvq-NwzGES3TFpw

8.2
Doughnut Video - 36:39 mins - 159 MB

https://mega.nz/file/oLomFT7I#b6Pcd4RS7GH0v2A4B-lehaItWBLttExxd-OpjTqFj7M

8.3
cinnamon rolls recipe - IMAGE

https://mega.nz/file/JKxgyJKK#d1Nqo1ljYlUd7zZGkpjqIYrXqXbX5M_P6NVszoen5sU

8.4
Cinnamon roll video - 16:48 mins - 73 MB

https://mega.nz/file/ICpSEZgQ#u26KsCYv62VPrUBJDT7X2M2oiyyFAqhy7enBFquP5JQ




+ 9. Conclusion

9.1
Video - 2:50 mins - 13 MB

https://mega.nz/file/9b5F2Y6Y#Irpsq2Wqdv0gEEJ6xmp44SNalT6_svpgCR69Nl5btis




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